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WEEKDAY MENU

BRUNCH

BACON EGGS TOAST $9

perfectly scrambled egg,

crisp bacon, thick cut sourdough toast

 

PRETZEL BACON EGG & CHEESE $8.5

perfectly scrambled egg,

crisp bacon, sharp cheddar, spicy aioli on

homemade pretzel bun

 

SAUSAGE BREAKFAST BURRITO $10

sausage potato & egg rolled into a  flour tortilla

with queso &  salsa verde.

 

OVERNIGHT OATS $8

peanut butter oats soaked in almond milk

& chia seed. Topped with house made

granola & fresh fruit                 GF , vegan

 

BREAKFAST TACOS $10

corn tortillas, scrambled eggs

housemade avocado crema, salsa verde,               

queso fresco and radish   GF 

 

CARNITAS TACOS $10.50

slow-cooked pork with house made

salsa verde , radish , onion & cilantro                   GF

 

TOASTS & SANDWICHES 

 

AVOCADO TOAST   12.00

mashed avocado, lemon vinaigrette,

soft boiled egg & pickled onion garnish

on sourdough (vegan upon request)

 

STRAWBERRY GOAT CHEESE     11.50

herb & honey goat cheese, strawberries,

balsamic glaze on sourdough

 

BROWN BUTTER BLT       $11.00

 

Herbed brown butter aioli , tomato , back.

& greens served on toasted sourdough

 

CARNITAS PANINI $12.50

slow-cooked pork, mayo, mustard,

pickled onion & cheddar

  

TOMATO SOUP & GRILLED CHEESE $10.50 

Homemade tomato soup and gooey

gouda & cheddar scallion grilled cheese on sourdough.

 

WEEKEND BRUNCH 


CROISSANT EGG 
STRATA    

Focaccia bread & egg baked with herbs  spinach gruyere & gouda cheese. Served with

Side of potatoes & greens.

 

EGGS BENEDICT           

Poached egg, homemade hollandaise, crisp bacon on our homemade focaccia with a side of greens 

 

SAUSAGE BREAKFAST BURRITO           

sausage potato & egg rolled into a  flour tortilla

with queso &  salsa verde.

 

FOCACCIA FRENCH TOAST    

Made from scratch focaccia French toast with our strawberry jam, sea salt & honey whipped cream.

Served with a side of maple syrup

 

AVOCADO TOAST   

mashed avocado, lemon vinaigrette,

soft boiled egg & pickled onion garnish

on sourdough

 

TOMATO SOUP & GRILLED CHEESE.

Tomato soup and gooey gouda & cheddar

scallion grilled cheese on

sourdough.

 

OVERNIGHT OATS   GF    

Peanut butter, oats & chia soaked in almond milk

Topped with house made granola & fruit

  

 

COFFEE

SINGLE ORIGIN POUR OVER  3.50
See board for options
COLD BREW  4.50
See board for options
 

E S P R E S S O

ESPRESSO  &  AMERICANO 3.25
single origin shot of the day
 

E S P R E S S O  W I T H  M I L K

CORTADO 3.50
CAPUCCINO 4.00
LATTE 4.50
MILK ALT. OAT / ALMOND         +1.00
ALL DRINKS CAN BE SERVED HOT OR ICED

S W E E T  &  S E A S O N A L

HONEY ALMOND LATTE 5.75

espresso, honey, almond milk

OAT MAPLE 5.75

Espresso , maple, oat milk

MOCHA   5.50

espresso, cocoa, milk

TOASTY 4.50

espresso, housemade brown sugar & honey 

COCOA 3.50 

CIDER (fall) 3.50

AFFOGATO (summer) 5.00

espresso over ice cream

 
 

TEA

MATCHA LAVENDAR 5.75
matcha, housemade lavendar, almond milk
CHAI LATTE 4.50
Housemade chai,  milk
Assorted Loose Leaf Teas 3.50
Blueflower Earl Grey (black)
Jasmine Pearl (Floral Green)
Sencha (Classic Green)
Red Zen (Hibiscus & Clove, Caffeine Free)
Lemon Ginger (herbal)
 

 

J U I C E  B A R

 

FRESH ORANGE JUICE 5.00

LEMONADE 4.00

 50/50  (TEA/LEMONADE) 4.50

 

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BRUNCH COCKTAILS

 

MIMOSA   8.25

cava with fresh OJ

BLOODY MARY   8.00

Tomato juice ,vodka, splash of hot sauce

& pickle-cheese-bacon skewer

BOOZY BREW   8.50

Cold brew concentrate

Vodka, Kailua, and a sweet cold foam

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